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Cooperation in the Field of Agriculture
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Development of the Capacities of Agricultural Quarantines
I. The GCC Revised Common Agricultural Policy
Development of the Capacities of Agricultural Quarantines
Currently selected
Third: ban or lift the ban on agricultural and animal food products missionaries mechanism
Fourth, determine the lengths of commercial fish are allowed to be traded
Fifth: Regulating the passage of agricultural commodities in intra ports
Sixth: allow pigeons and pet birds
Seventh: setting conditions for lifting the ban on the import of animals from countries with recorded casualties of mad cow disease
Eighth: the use of geographic information system
Ninth: plans face animal epidemic and infectious diseases
Tenth: Evidence pilot
XI: the study of food and water security in the GCC States
Twelfth:A study to increase agriculture contribution to GDP
Joint Projects
Fourteenth: laws and regulations related to agricultural cooperation
Fifteenth: regulations and legislation is under review
Sixteenth: make use of laboratories Gulf
Seventeenth: cooperation with international organizations
Eighteenth: joint research programs
Nineteenth: Cooperation with international research centers
Conferences, Forums and Training
In 2006, an agreement was made with the FAO on implementing a technical program for the development of the agricultural quarantines at Member States with a view to raising their technical efficiency and developing staff’s skills and capabilities so that they can handle the agricultural consignments in the light of the international laws, conditions and requirements to protect the GCC nationals and residents as well as environment and plants from plant epidemics and diseases, which would contribute to the facilitation and flow of trade. The second phase of this program is currently being implemented.